


No. 1 — Pink Himalayan Salt (200g ℮)
- Description
- Ingredients
- Nutritional Info
The ultimate salted butter
For times when a dish’s simplicity must ring out louder than anything else, nothing competes with our original butter: Sublime No. 1. It brings to the table a beautiful richness; a creamy mouthfeel, and the resonant twang of pink Himalayan salt.
Use it as an enhancement of any ingredient you wish to spotlight; a secret device to encourage flavours to sing their loudest. Use it to deepen sauces into a sumptuous and glossy masterwork. But most of all: do not scrape it on sparingly; this is a delight to be eaten in chunks and rivers and wodges.
Allergens shown in bold:
Unsalted butter (minimum 80% fat) (contains milk), salt, pink Himalayan salt (0.8%)
Typical values per 100g: Energy — 3059 kJ/744kcal, Fat — 82.2g (of which saturates 52.1g), Carbohydrate — 0.6g (of which sugars 0.6g), Protein — 0.6g, Salt — 1.8g
No. 1 — Pink Himalayan Salt (200g ℮)
Grass-Fed Dairy
Our cream comes from free-to-roam Jersey cows, for butter that's better in every way
High Butterfat
With around 82% milk solids, our butter is fantastically rich and creamy. Great for baking!
Simple Ingredients
Cream and salt. Nothing more. With Sublime Butter, you know where you stand.
Recipe
How to Make Classic (and Not So Classic) Scones
Three inches tall, minimum, or we'll eat our hats.

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