Flavours for Seafood

To add richness, depth and complexity to prawns, mussels, salmon and everything in between and beyond, Sublime Butter is the tonic. Adorn your creations generously, and marvel at the possibilities.

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No. 5 — Garlic & Herb (90g ℮) No. 5 — Garlic & Herb (90g ℮)
No. 5 — Garlic & Herb (90g ℮)
£4.50
No. 8 — Red Chilli, Smoked Salt & Lime (90g ℮) No. 8 — Red Chilli, Smoked Salt & Lime (90g ℮)
No. 8 — Red Chilli, Smoked Salt & Lime (90g ℮)
£4.50
No. 17 — Chimichurri (90g ℮) No. 17 — Chimichurri (90g ℮)
No. 17 — Chimichurri (90g ℮)
£4.50
No. 1 — Pink Himalayan Salt (200g ℮) No. 1 — Pink Himalayan Salt (200g ℮)
No. 1 — Pink Himalayan Salt (200g ℮)
£4.95
No. 19 — Béarnaise (90g ℮) No. 19 — Béarnaise (90g ℮)
No. 19 — Béarnaise (90g ℮)
£4.50
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No. 11 — Lemon, Caper & Dill (90g ℮)
No. 11 — Lemon, Caper & Dill (90g ℮)
£4.50
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No. 18 — Lemongrass, Thai Basil & Red Kampot Pepper (90g ℮)
No. 18 — Lemongrass, Thai Basil & Red Kampot Pepper (90g ℮)
£4.45

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